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Biblioteca (s) :  INIA Las Brujas.
Fecha :  24/03/2021
Actualizado :  14/06/2021
Tipo de producción científica :  Artículos Indexados
Autor :  MARQUES, L. O. D.; MELO-FARIAS, P.; OLIVEIRA, R. P. DE; DINI, M.; SOARES FILHO, W. S.; MALGARIM, M. B.
Afiliación :  LÉO O. D. MARQUES, Departament of Horticulture and Crop Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, Pelotas, Rio Grande do Sul, Brazil; PAULO MELLO-FARIAS, Departament of Horticulture and Crop Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, Pelotas, Rio Grande do Sul, Brazil; ROBERTO P. DE OLIVEIRA, Embrapa Temperate Climate, Pelotas, Rio Grande do Sul, Brazil; MAXIMILIANO ANTONIO DINI VIÑOLY, Departament of Horticulture and Crop Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, Pelotas, Rio Grande do Sul, Brazil; WALTER S. SOARES FILHO, Embrapa Cassava and Fruit Science, Cruz das Almas, Bahia, Brazil; MARCELO B. MALGARIM, Departament of Horticulture and Crop Science, Faculty of Agronomy Eliseu Maciel, Federal University of Pelotas, Pelotas, Rio Grande do Sul, Brazil.
Título :  Emergence percentage and speed of rootstocks for citriculture in south of Brazil.
Fecha de publicación :  2019
Fuente / Imprenta :  Journal of Agricultural Science, 2019, v. 11, n. 5, p. 49-57. Doi: https://doi.org/10.5539/jas.v11n5p49
ISSN :  1916-9752 E-ISSN 1916-9760
DOI :  10.5539/jas.v11n5p49
Idioma :  Inglés
Notas :  Article history: Received: January 21, 2019; Accepted: February 27, 2019; Online Published: April 15, 2019. This study was financed in part by the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior-Brazil (CAPES)-Finance Code 001.
Contenido :  ABSTRACT. The fact that Brazilian citriculture has focused on few rootstocks poses several phytosanitary risks to the culture and has made genetic improvement programs develop hybrid genotypes to be used as novel alternatives. This study aimed at evaluating the behavior of 42 different rootstocks regarding their emergence percentage and speed in weather conditions experienced in the extreme south of Brazil. Seeds of hybrids developed by the Citrus Genetic Improvement Program (PMG Citros) at the Embrapa Mandioca e Fruticultura (PMG Citros) and cultivars from other citrus growing regions were sown in conical tubes filled with commercial substrate in May 2017. A thoroughly randomized design with 4 replicates, each composed of 45 sampling units, was employed. Emergence percentage and emergence speed of every genotype were evaluated and the ones with the highest emergence percentage of seedlings and the ones with the most precocious emergence were identified. All genotypes completed seedling emergence 98 days after sowing. Seeds of Trifoliata, TSKC × CTSW-041 and TSKC × CTSW-025 had the highest values of seedling emergence whereas the highest emergence speed indexes were exhibited by genotypes Trifoliata and lemon tree 'Cravo'.
Palabras claves :  Adaptation; Diversification; Improvement; Seedlings.
Thesagro :  CITRUS; CITRUS spp.
Asunto categoría :  F01 Cultivo
URL :  http://www.ainfo.inia.uy/digital/bitstream/item/15383/1/Marques-et-al.-2019.-Emergence-Percentage-and-Speed-of-Rootstocks-JAS.pdf
http://www.ccsenet.org/journal/index.php/jas/article/download/0/0/39038/39794.pdf
Marc :  Presentar Marc Completo
Registro original :  INIA Las Brujas (LB)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
LB102546 - 1PXIAP - DDPP/JAS/2019

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Biblioteca (s) :  INIA Las Brujas.
Fecha actual :  17/08/2023
Actualizado :  17/08/2023
Tipo de producción científica :  Artículos en Revistas Indexadas Internacionales
Circulación / Nivel :  Internacional - --
Autor :  MONTOSSI, F.; LUZARDO, S.; DE BARBIERI, I.; BLUMETTO, O.; CIGANDA, V.; DEL CAMPO, M.; JAURENA, M.; DEVINCENZI, T.; CARRASCO-LETELIER, L.; BRITO, G.; CIAPPESONI, G.; BANCHERO, G.
Afiliación :  FABIO MARCELO MONTOSSI PORCHILE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; SANTIAGO FELIPE LUZARDO VILLAR, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LUIS IGNACIO DE BARBIERI ETCHEBERRY, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; OSCAR RICARDO BLUMETTO VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VERONICA SOLANGE CIGANDA BRASCA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARCIA DEL CAMPO GIGENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARTIN ALEJANDRO JAURENA BARRIOS, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; THAIS DEVINCENZI, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; LEONIDAS CARRASCO-LETELIER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO WALTER BRITO DIAZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; CARLOS GABRIEL CIAPPESONI SCARONE, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GEORGGET ELIZABETH BANCHERO HUNZIKER, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay.
Título :  O81. Livestock ruminant production systems and value chains contributing towards a more sustainable world: opportunities and challenges. [conference abstract].
Fecha de publicación :  2023
Fuente / Imprenta :  Animal - science proceedings, July 2023, Volume 14, Issue 4, Pages 595-596. https://doi.org/10.1016/j.anscip.2023.04.082 -- OPEN ACCESS.
ISSN :  2772-283X
DOI :  10.1016/j.anscip.2023.04.082
Idioma :  Inglés
Notas :  Article history: Available online 4 August 2023, Version of Record 4 August 2023. -- Corresponding author: F. Montossi. fmontossi@inia.org.uy -- Part of special issue: 11th International Symposium on the Nutrition of Herbivores (ISNH 2023). 4-8 June 2023, Florianópolis, Brazil. (https://www.sciencedirect.com/journal/animal-science-proceedings/vol/14/issue/4 ) --
Contenido :  The anti-meat consumption trend is installed globally, where different organized and influencer collectives propose a transformation of agri-food systems and a diet practically free of red meat. The narrative is mainly based on the negative effects of meat consumption on human health, the environment, and cruelty to animals. However, evidence based on scientific information is counteracting these visions. At least 500 million people around the world are totally dependent on livestock for their livelihood and food security. Livestock ownership is also the most common form of private asset ownership in the world and forms the basis of rural community financial capital.
Palabras claves :  Consumers; Ecosystems; Livestock; Producers; Science.
Asunto categoría :  L01 Ganadería
URL :  https://www.sciencedirect.com/science/article/pii/S2772283X23008580/pdf
Marc :  Presentar Marc Completo
Registro original :  INIA Las Brujas (LB)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
LB103641 - 1PXIPC - DDAnimal -science proceedings/2023
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